Common ground: shared risk factors for type 1 diabetes and celiac disease

Jayne Danska discusses the shared heritable genetic factors and reviews evidence of the dietary and microbial exposures, particularly in early life, that might influence the pathogenesis of one or both diseases.

Image courtesy of Jayne Danska

Leave a Reply

Your email address will not be published. Required fields are marked *

×
As a Guest, you have insight(s) remaining for this month. Create a free account to view 300 more annually.
Related Posts
error:

Add the Faculti Web App to your Mobile or Desktop homescreen

Install
×